Time: 30 Min Difficulty: Easy
What you need:
1 egg
1/4 cup milk
1 slice of Texas toast
Filling
1/3 cup Peanut butter (smooth)
1/3 cup Marshmallow cream
Knife
First mix together the egg and milk set aside,
Now make a incision in the side of the toast (Make sure not to cut the top or bottom)
this is where the filling goes.
Now mix the marshmallow cream and peanut butter,Then carefully put in the Texas toast,
now coat the stuffed toast and put on a lightly greased pan (burners on medium)
Make sure each side is cooked to perfection and sprinkle powder sugar and Enjoy!